For our family last night, you could say this was a recipe of "desperation." Not that anyone was actually desperate on Christmas night, but a tummy flu was finishing up its final rounds and we needed something lighter than Christmas ham. This simple soup is very gratifying.
Ingredients:
7 potatoes (one for each person to be served)
1 can of corn
1 cup of cream (or milk)
1/2 cup of dehydrated onion
1 tsp. Better Than Bullion chicken flavored
water
salt, pepper (to taste)
1½ tsp. paprika
Peel and chop potatoes (bite-sized pieces) and place in pot. Fill pot with enough water to cover potatoes. Bring to boil. Add corn, onion, spices, and bullion. Cook for 10 minutes over medium heat. Taste the broth for seasoning. Lower heat to low and add cream. Heat through and serve.
This would be delicious with your favorite cheese or bacon.
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