A long time ago, in a galaxy far, far away...I used to buy ice cream only for birthdays -- 3 times each year. But, in the winter time, when enough fresh snow had fallen, I would treat our family to this little bit of magic. Enjoy!
1 medium sized mixing bowl full of fresh, clean snow
1 can of sweetened condensed milk
1 tsp. of vanilla
1/2 c. milk
Stir until creamy smooth -- about the texture of ice cream. This particular recipe is for vanilla, but could easily be adapted by adding your favorite jam or chocolate sauce. If creating a new flavor, hold back on the addition of milk until you are sure it is necessary to acheive the proper texture.
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